The weekend road trip through the middle of the South Island
They say life is about the journey not just the destination and to be honest this could also be said about the drive through the centre of New Zealand’s south Island.
Beginning on the long straight plains through Canterbury you pass endless farmland complete with sheep, cattle and water pivots as you head across to the lofty heights of the Southern Alps, the mountain range that splits the island into two. The Southern Alps stretch most of the length of the South Island and divide it into separate parts, the east which tends to be on the dry side, and the west which is to say the least is very wet. It’s quite a distinction.
Who doesn’t love a road trip when the sun’s out…
The small town of Geraldine is the first noticeable stopping point on this epic adventure. It’s a great little place, a service town for all the neighbouring farms, a tourist stopping off point on the journey from Christchurch through to the mountains, and yet still manages to maintain its own vibrant personality. Barkers, the New Zealand jam and sauce manufacturers, are based here (you will see their products in every supermarket) and have a lively café to enjoy a coffee and a few treats. It’s light and airy with windows opening up to a garden area at the back. There is also my personal favourite, Verde, a local café which never fails to offer great breakfast and lunch options whether from the menu or the counter. In summertime perch yourself in one of their garden seats or on the sunny veranda.
As you journey onwards from Geraldine the scenery begins to change, you will notice more hills and slopes appearing. The road changes from long and straight to more winding, climbing up over forest areas and past mountain streams. After a while you reach Fairlie, the gateway to the Mackenzie country. It’s also the home to one of New Zealand’s favourite pie shops – and that is saying a lot as pies are a big deal over here. Fairlie Bakehouse is always busy – they have a daily selection of pies written up on their blackboard – all our good but the most popular are probably their salmon and back and the pork with apple scratching.
Suitably sauted from your Fairlie pie it’s best to be on your way down the road, passing small settlements such as Burkes Pass, which has a quirky feel to it, complete with wild west style shops. Unknowingly you are slowly climbing upwards towards those mountains. At the side of the road there are signs indicating turn offs for ski areas. Pull offs are available along straight stretches of the highway to take much south after snaps of the snowy peaks ahead on a clear day.
The Mackenzie Region, the scenery becomes more dramatic as you approach the Southern Alps
The next highlight is Lake Tekapo which will follow soon…….